Machinery and electrical components in food and beverage processing must meet standards that extend well beyond conventional industrial requirements, with hygiene taking center stage in design and operation. Production systems and their components must adhere to strict hygienic design principles—and this applies fully to cables, wires, connectors, and enclosures.
The core objective within this sector is to prevent product contamination. Hygienic design of equipment and components plays a vital role, ensuring that surfaces are free from areas where harmful microorganisms could accumulate, and that systems can withstand frequent, intensive cleaning with aggressive detergents, disinfectants, and hot steam.
Anyang® provides a comprehensive selection of control and power cables engineered to resist thermal, chemical, and mechanical stresses common in food processing environments. Our portfolio also includes specialized cable accessories designed for hygiene-critical applications.
From cable to connector, Anyang® supports your commitment to safety, cleanliness, and compliance in food and beverage production.
I. Standalone Packaging Equipment
Automatic Sealing Machine
Labeling Machine (including Flat Surface Labeler, Round Bottle Labeler)
Strapping Machine (including Semi-Automatic Strapping Machine, Fully Automatic Strapping Machine)
Heat Shrink Packaging Machine
Vacuum Packaging Machine
Filling Machine (Liquid Filling Machine, Powder Filling Machine, Granule Filling Machine)
Carton Sealing Machine (including Fold-Cover Carton Sealer, Corner Edge Carton Sealer)
Coding Machine / Inkjet Printing Machine
II. Production Line Packaging Equipment
Fully Automatic Packaging Line
Carton Erector & Packer (Automatic Carton Packer, Robotic Carton Packer)
Palletizer (Robotic Arm Palletizer, Cartesian Palletizer)
Case Erector (Automatic Case Erector & Bottom Sealer Integrated Machine)
Checkweigher & Rejector
Stretch Wrapping Machine (Pallet Stretch Wrapper, Stretch Film Wrapping Machine)
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